Innovative production
of encapsulated caviar
Encapsulated auctorial technology products
Innovative production
of encapsulated caviar
Encapsulated auctorial technology products
about FOOD DEVELOPER
We have developed unique technology and equipment that help preserve the beneficial properties of products by wrapping them into a perfectly round shape, a capsule
technologies
The authors of the encapsulation technology were awarded Ukraine State Award in the field of "Innovative Technologies for the Production of New Generation Food Products"
Created by scientists
The company was founded and managed by several generations of scientists who came together to create innovation
8
years on the market
3 500
tons of products released
90
employees
We are open for cooperation
Thanks to our own R&D department, we create products according to your technical requirements
Patented equipment and technology
With our own developed and patented equipment, we produce up to 5 tons of product per day
01
Cooperation with world leaders in raw materials and packaging material
The company raises the highest demands on all incoming products: from raw materials to packaging materials and cooperates only with leading world manufacturers
02
Direct procurement of raw materials
Our company cooperates directly with the best manufacturers of raw materials and packaging material from Italy, Iceland, Poland and Denmark
03
Production and logistics
Our production facilities are located in Ukraine and Spain, which makes it possible to supply products directly from Spain.
We have vast experience in reliable and flexible logistics for the delivery of products to customers (air, sea & land).
04
R&D department
The company has an R&D department, managed by PhD specialists. The main focus of the department is to develop new types of products that correspond to market demands
05
World standards
Our company's products comply with the requirements of the EU and the USA (FDA №: 11275531780) directives, and the company is listed as one of the exporters to the European country Union DG "Sante" ("Capsular" LLC).

We are fully certified on FSSC 22000. There is possibility of implementation of different requirements of standards: MSC, IFS, BRC, GMP, etc.
06
We are open for cooperation
Thanks to our own R&D department, we create products according to your technical requirements
Patented equipment and technology
With our own developed and patented equipment, we produce up to 5 tons of product per day
01
Cooperation with world leaders in raw materials and packaging material
The company raises the highest demands on all incoming products: from raw materials to packaging materials and cooperates only with leading world manufacturers
02
Direct procurement of raw materials
Our company cooperates directly with the best manufacturers of raw materials and packaging material from Italy, Iceland, Poland and Denmark
03
Production and logistics
Our production facilities are located in Ukraine and Spain, which makes it possible to supply products directly from Spain.
We have vast experience in reliable and flexible logistics for the delivery of products to customers (air, sea & land).
04
R&D department
The company has an R&D department, managed by PhD specialists. The main focus of the department is to develop new types of products that correspond to market demands
05
World standards
Our company's products comply with the requirements of the EU and the USA (FDA Number: 11275531780) directives, and the company is listed as one of the exporters to the European country Union DG "Sante" ("Capsular" LLC).

We are fully certified on FSSC 22000. There is possibility of implementation of different requirements of standards: MSC, IFS, BRC, GMP, etc.
06
Products
We produce products under our own brand name and also under the brands of our customers
Private Label
Product for our b2b customers
Certificates
When ordering our products, you get:
Naturalness
In the production process, only natural ingredients are used: salmon and sturgeon fish broth, seaweed extract, Icelandic fish oil, natural colorants and flavours
1
High requirements
We use high quality Icelandic fish oil. Salmon - only from suppliers of Norwegian raw materials. Sturgeon fish - from selected fish farms of Ukraine listed on the CITES register
2
Healthiness
The capsule shell is not only resistant to stress and heat, but also healthy for humans. Seaweed extract removes heavy metals from the body and stabilises the level of cholesterol.

The fish oil contains the essential omega-3 fatty acids and omega-6, vitamins A and D
3
World recognition
The products of Food Developer have gained recognition in the markets of Europe, USA, Canada
4
Safety
In the technological cycle of production, we use only lenient heat treatment methods - pasteurization. In combination with environment-oriented packaging, we get a quality and safe product
5
Flexibility
The R&D department adapts the properties of the capsules (size, colour, elasticity) according to customer requirements and also to the presence or absence of a preservative, specific characteristics of raw materials, Healthy food, Vegan food, compliance with Кashrut and Halal standard etc
6
When you ordering our products, you get
Naturalness
In the production process, only natural ingredients are used: salmon and sturgeon fish broth, seaweed extract, Icelandic fish oil, natural colorants and flavours
1
High requirements
We use high quality Icelandic fish oil. Salmon - only from suppliers of Norwegian raw materials. Sturgeon fish - from selected fish farms of Ukraine listed on the CITES register
2
Healthiness
The capsule shell is not only resistant to stress and heat, but also healthy for humans. Seaweed extract removes heavy metals from the body and stabilises the level of cholesterol.

The fish oil contains the essential omega-3 fatty acids and omega-6, vitamins A and D
3
World recognition
The products of Food Developer have gained recognition in the markets of Europe, USA, Canada
4
Safety
In the technological cycle of production, we use only lenient heat treatment methods - pasteurization. In combination with environment-oriented packaging, we get a quality and safe product
5
Flexibility
The R&D department adapts the properties of the capsules (size, colour, elasticity) according to customer requirements and also to the presence or absence of a preservative, specific characteristics of raw materials, Healthy food, Vegan food, compliance with Кashrut and Halal standard etc
6
Logistic information
The glass jar volume 50 g, 100 g, 250 g

The number of boxes on a pallet/The number of jars per box —
338 pcs – 6 jars per box
182 pcs – 12 jars per box
91 pcs – 24 jars per box
40 pcs – 40 jars per box

Pallet weight — max 400 kg

Shelf life — 12 months

Storage conditions — from 2 °C to 6 °C (with no more than 75 ± 5% relative humidity)



The simulated caviar "Salmon"


Ingredients: fish broth (water, fish raw materials from salmon at least 1,5%), salt, sunflower oil, cod liver oil, sugar, food thickeners (sodium alginate - extract from seaweed, cellulose gum, modified starch corn, carrageenan), stabilizer (food grade calcium chloride), natural colorant (paprika extract, beta-carotene), flavorings (red caviar, "Black caviar"), acidity regulator (citric acid).


The simulated caviar "Sturgeon"

Ingredients: fish broth (water, fish raw materials from sturgeon and salmon at least 1,5%), salt, sunflower oil, cod liver oil, sugar, food thickeners (sodium alginate - extract from seaweed, cellulose gum, modified corn starch, carrageenan), stabilizer (calcium chloride, food), natural colorant (vegetable coal, beta-carotene), Black caviar flavor, acidity regulator (citric acid).
Logistic information
The glass jar volume 50 g, 100 g, 250 g

The number of boxes on a pallet/The number of jars per box —
338 pcs – 6 jars per box
182 pcs – 12 jars per box
91 pcs – 24 jars per box
40 pcs – 40 jars per box

Pallet weight — max 400 kg

Shelf life — 12 months

Storage conditions — from 2 °C to 6 °C (with no more than 75 ± 5% relative humidity)

The simulated caviar "Salmon"

Ingredients: fish broth (water, fish raw materials from salmon at least 1,5%), salt, sunflower oil, cod liver oil, sugar, food thickeners (sodium alginate - extract from seaweed, cellulose gum, modified starch corn, carrageenan), stabilizer (food grade calcium chloride), natural colorant (paprika extract, beta-carotene), flavorings (red caviar, "Black caviar"), acidity regulator (citric acid).


The simulated caviar "Sturgeon"

Ingredients: fish broth (water, fish raw materials from sturgeon and salmon at least 1,5%), salt, sunflower oil, cod liver oil, sugar, food thickeners (sodium alginate - extract from seaweed, cellulose gum, modified corn starch, carrageenan), stabilizer (calcium chloride, food), natural colorant (vegetable coal, beta-carotene), Black caviar flavor, acidity regulator (citric acid).
Write to us
Our team is ready to mutually beneficial cooperation in the b2b segment and we are ready to develop products according to specific requirements
CEO
+380 50 343 33 34
o.tyshchenko@
capsfood.com
COO
+380 95 088 03 94
a.nagornij@capsfood.com
Address
Ukraine, 62300, Kharkov region, Dergachi, Zheleznodorogniy lane, 3/4
Write to us
Our team is ready to mutually beneficial cooperation in the b2b segment and we are ready to develop products according to specific requirements
CEO
+380 50 343 33 34
o.tyshchenko@
capsfood.com
COO
+380 95 088 03 94
a.nagornij@capsfood.com
Address
Ukraine, 62300, Kharkov region, Dergachi, Zheleznodorogniy lane, 3/4
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